This Gluten-Free Apple Honey Cake is perfect for the Jewish New Year, Rosh Hashanah, but can absolutely be enjoyed any time of year. You are welcome to substitute regular all-purpose flour for this recipe. Holy moly, how is it September already!? I don’t know about you, but I am in denial that summer is over….
Gluten-Free
Beef Meatballs with Pomegranate Sauce
These Beef Meatballs with Pomegranate Sauce combine sweet and savory flavors for a delicious Middle Eastern dinner everyone will rave about. Serve these meatballs with a hearty grain like barley or farro to soak up the extra sauce. I adore Middle Eastern cuisine. My birthday is next week, and naturally, when Travis asked me what…
Gluten-Free Almond Butter Cookies
These Gluten Free Almond Butter Cookies are allergy friendly and don’t require any butter or oil. Each bite is packed with almond butter and chocolate chips for a healthier cookie that the whole family will love. I initially posted this recipe waaaay back in 2013, and I finally gave it a (much overdue) facelift this…
Almond Flour Tea Cookies {Gluten-Free + Dairy-Free}
These Almond Flour Tea Cookies are perfect dunked in to a hot cup of tea or coffee. They’re gluten and dairy-free, and use minimal ingredients. The best part is that they keep very well, so feel free to bake them in advance and eat them throughout the week. Over the course of the last six months,…
Weeknight Sesame Chicken Stir Fry
You will love this Sesame Chicken Stir Fry for an easy, weeknight dinner. It’s gluten-free, dairy-free and takes just 25 minutes to prepare! Whew, hello again! It’s been awhile since I checked in on the blog (I was posting on Instagram though, so make sure you follow me there). The last three weeks were extremely…
Healthy Slow Cooker Chicken Tikka Masala {Dairy-Free}
This Chicken Tikka Masala recipe is sponsored by Silk. All content and opinions are my own. Thank you for your support! I’ve always loved Indian food. Growing up outside of Boston, my family enjoyed eating out at the variety of Indian restaurants in Waltham, Massachusetts. As a kid, it was always a treat to…
Healthy Chocolate Espresso Smoothie + SweetLeaf Giveaway!
This Chocolate Espresso Smoothie recipe and product giveaway are sponsored by SweetLeaf. All content and opinions are my own. Since we’re smack dab in the middle of summer and the humidity is crazy over here in NYC, I thought a refreshing smoothie recipe was in order. I make smoothies daily this time of year. They’re…
Caramelized Roasted Carrots
These Caramelized Roasted Carrots are the perfect healthy side dish to pair with everything. With just three ingredients, this recipe is very easy to throw together on a weeknight, but tastes impressive enough to serve to dinner guests. If I had to choose between baby carrots and whole carrots, I would choose whole any day. I…
Caramelized Onion Chicken with Raspberry Pan Sauce
If you like caramelized onions, then you will love this Caramelized Onion Chicken with Raspberry Pan Sauce. It’s a healthy, dairy-free weeknight dinner than comes together in just 40 minutes. In keeping with my easy weeknight dinner series, I couldn’t wait to share this Caramelized Onion Chicken recipe with you! Truthfully, I started making this…
Healthy Mashed Celery Root
Celeriac, also simply called celery root, is an unusual vegetable, one that you rarely see in cookbooks or on restaurant menus. Though, I do think it’s growing in popularity, and I suspect we’ll start to see much more of it within the health food community soon due to its great nutritional profile. Admittedly, celery root…
Mango Turmeric Ginger Smoothie
I love making smoothies on days that I feel like I need an extra boost of fruits and veggies. They pack so many nutrients in just one glass, and they’re an easy way to sneak in otherwise bland or “healthy” tasting ingredients like leafy greens, and in this case, turmeric. If you’re looking to reset…
Extra Crispy Roasted Potatoes
This special cooking method creates the most delicious crispy roasted potatoes! They’re the perfect healthy side dish to any meal and guaranteed to be devoured by everyone. I have this thing about regular potatoes that if they aren’t cooked extra crispy (I mean borderline charred), I really don’t care for them. To me, baked potatoes…
