Hello! How was your long weekend? Mine was an absolute blast, filled with friends and delicious food.
I haven’t done a weekend in numbers post in awhile, so I thought it would be a fun way to round up the weekend.
2: Inches cut off my hair on Friday. I was in desperate need of a haircut and I feel so much better (and lighter!) now. Erin, my hair stylist, has the sweetest dog, Gracie, who she sometimes brings to the salon. Gracie recently stayed with us when Erin went out of town, so she was especially excited to see me on Friday, knowing that I would rub her belly nonstop.
3: Slices of Stella Barra Margherita Pizza I ate on Friday night. This was the perfect way to kick off the long weekend! Not pictured: a shared arugula salad, glasses of rose, and the MASSIVE chocolate chip cookie that Travis bought me after the meal. My tummy was quite content.
12: (approximate) number of times I told Travis to throw out this grey t-shirt over the years we’ve been dating. He’s had it since high school, but insisted on keeping it (despite the massive holes) because it was incredibly soft. Saturday morning he finally gave in to my wishes and agreed to get rid of it. He then proceeded to tear the shirt into shreds…which we both found way too amusing.
Any other ladies out there have to convince their guys to get rid of old clothing? What is it that makes them so darn attached?
2: Bottles of champagne consumed by four of us ladies during brunch on Saturday morning. We went to Courtyard Kitchen in Santa Monica (which I’ve mentioned plenty of times on the blog), and I finally took advantage of their BYOB option (no corkage fee!). We all loved our meals and we had SO MUCH FUN together!
20: Minutes waited in line to get into The Bungalow in Santa Monica after brunch. I’d say this was a record because sometimes it can take up to two hours! Personally, I could never wait that long to go anywhere, so I was glad our group decided to get there early to hop on line before the masses.
1: Matcha Green Tea Latte made by me on Monday afternoon. It was my first time making one at home and it was a great afternoon pick-me-up.
1/4: Pound burger grilled on Monday evening. I ate my burger on a gluten-free bun with caramelized onions, homemade date ketchup and guacamole. We also enjoyed some charred broccoli and pinot noir on the side. What a perfect way to cap off such a fun weekend!
How was your MDW? Did you grill? Tell me one delicious thing you ate!