This Chicken Tikka Masala recipe is sponsored by Silk. All content and opinions are my own. Thank you for your support! I’ve always loved Indian food. Growing up outside of Boston, my family enjoyed eating out at the variety of Indian restaurants in Waltham, Massachusetts. As a kid, it was always a treat to…
tomatoes
Whole Wheat Orzo with Blistered Tomatoes and Mint
I love this Whole Wheat Orzo with Blistered Tomatoes and Mint recipe so much that I’ve made it three times in the last 2 weeks! It’s the perfect make-ahead recipe that you can prepare in advance and eat throughout the week for lunch or dinner. We ate a good amount of orzo throughout our honeymoon…
Barramundi with Tomato, Olive, and White Wine Sauce
This post is sponsored by Australis Barramundi. I am a longtime customer of their fish, and I am thrilled to collaborate with them today. As always, all content and opinions are my own. I am SO excited to share this Barramundi with Tomato, Olive, and White Wine Sauce recipe today. This dish was inspired by…
Farro Salad with Cherry Tomatoes and Mozzarella
When summer hits, I hate using my oven. It is already too dang hot, so why add another ten degrees to my kitchen? That is why I LOVE making salads during the summer. You may remember how much I love farro – I have two other farro recipes on my site that you can find here and here….
Chicken Masala with Figs and Golden Raisins
I had a very busy day on Saturday and by the time I got home around 5PM the last thing I wanted to do was cook dinner. Ever have those nights? I do! More often than I’d like to admit. But we had a bunch of leftover ingredients in the fridge that I wanted to use…
Charred Corn and Heirloom Tomato Salsa
This Charred Corn and Heirloom Tomato Salsa packs so much summer flavor into just one bite. By broiling the vegetables, you end up with a delicious charred texture that really brings out the flavor of each ingredient. It is the perfect dip to chow down on while you are firing up the grill this summer….
