Tag Archives: Sriracha

Side Dish Vegan

Sriracha Roasted Broccoli

Hey, hey Wednesday people!¬†I’ve finally mastered this Sriracha Roasted Broccoli recipe and I can’t wait to share it with you today!

Sriracha Roasted Broccoli Recipe ll Vegan + Low-Sugar ll www.littlechefbigappetite.com

Travis and I first had a similar recipe on a seasonal menu at one of our favorite local restaurants, The Misfit, in Santa Monica. (Not sure I’ve mentioned them enough on the blog ūüėČ )

Sriracha Roasted Broccoli Recipe ll Vegan + Low-Sugar ll www.littlechefbigappetite.com

We both¬†loved their spicy charred broccoli after one bite! Admittedly, their version was a tad too spicy for me, so I’ve toned down the heat in this version. If you like your food¬†extra hot, feel free to up the sriracha in the recipe.

Sriracha Roasted Broccoli Recipe ll Vegan + Low-Sugar ll www.littlechefbigappetite.com

We paired this roasted broccoli with Honey-Soy Glazed Chicken made in the slow cooker, but it would be great alongside fish or tofu as well.

Sriracha Roasted Broccoli Recipe ll Vegan + Low-Sugar ll www.littlechefbigappetite.comSriracha Roasted Broccoli Recipe ll Vegan + Low-Sugar ll www.littlechefbigappetite.com

I hope you guys love¬†this recipe. It’s definitely going to be on regular rotation in our house!

 

Sriracha-Roasted Broccoli
 
Prep time
Cook time
Total time
 
Serves: 2-3
Ingredients
  • 1.5 Tablespoons extra‚Äďvirgin olive oil
  • 2 Tablespoons sriracha
  • 1 Tablespoon low-sodium soy sauce
  • ½ teaspoon toasted sesame oil
  • 1 teaspoon honey
  • 3 cloves garlic, thinly sliced
  • 1 lb. broccoli crowns and peeled stems
Instructions
  1. Preheat the oven to 425¬į. In a large bowl, whisk together the extra-virgin olive oil, sriracha, soy sauce, sesame oil, honey and garlic. Add the broccoli to the bowl and toss to coat.
  2. Spread the broccoli mixture in an even layer on a baking sheet lined with parchment paper.
  3. Roast for 10 minutes, then remove from oven, flip and turn on the broiler. Broil the broccoli for 4-5 minutes more, until the edges are crisp.
 

Sriracha Roasted Broccoli Recipe ll Vegan + Low-Sugar ll www.littlechefbigappetite.com
Loving Lately

What I am Loving Lately – June 2015

This post is sponsored by Blue Diamond Almonds. As always, all opinions are my own and I truly appreciate your support!

 

Hello! Good morning and happy Friday! I am kicking off the weekend with a “What I am Loving Lately” post. Feel free to share something you’re loving in the comments below.

 

Amazon Customer Service

amazonlogo

I am VERY picky about workout headphones. Many of the earbuds on the market are too big for my very small ears. When I find a pair that I like, I buy them over and over until the manufacturer stops making them. I recently purchased a new pair that I loved, but they broke in the middle of my workout on Tuesday! Since I ordered them from Amazon, I used their Chat service to contact customer support to see what my options were. The chat service is the BEST. You get connected to someone right away, and my representative¬†refunded me for the old headphones and sent me a NEW pair with same day shipping. Talk about unreal customer service! And that’s why Amazon is going to take over the world…

 

Blue Diamond Sriracha Almonds

Blue Diamond Sriracha Almonds

When Blue Diamond offered to send me their NEW Sriracha-flavored almonds, I JUMPED at the opportunity. We cook with sriracha a lot in our house, so I was curious how this new flavor of almonds would taste. Travis and I brought a jar of these to munch on while traveling to Chicago and we both loved them. They aren’t too spicy and I like them much more than other savory-flavored almonds. I plan on using the other jar to make a spicy almond crusted shrimp or chicken dish.

 

Fresh Flowers from the Santa Monica Farmer’s Market

Flowers

I try to go to the Santa Monica Farmer’s Market as often as I can. There are a few vendors who sell beautiful flowers, but I usually¬†pass them and just head for the produce. Last weekend, I noticed that one vendor had a sale for two bouquets for only $5! I jumped at the opportunity and brought home some gorgeous flowers. Later that day, I spent some time¬†placing small bunches of flowers in mason jars throughout the apartment and I just LOVED the way that it looked. These flowers seem to be lasting much longer than other flowers I’ve purchased. From now on, I am making a point to pick up a bouquet or two from this vendor once a week. It’s the little things that make me happy!

 

Bessie’s Egg Bed

Bessie's Bed

If you follow me on Instagram, you’ve likely seen many photos of Bessie in her bed. Let me tell you, this bed was the best $20 we ever spent on Bessie. I found her bed¬†at TJ Maxx and I honestly just picked it up because of the color – it matches our living room perfectly. As soon as I brought it home, I immediately could tell that¬†Bessie was obsessed with this bed. The “egg” shape allows her to rest her head on the side like a pillow and it’s the cutest thing ever.

About a month into owning this bed, I started searching online for another one, so we have a backup for when this one gets too worn. It’s called the “Deep Dish Cuddler” from Best Friends by Sheri. I found it on Amazon listed for an INSANE price (over $100), which I could never justify spending on a backup bed. Every couple weeks or so, I search on various sites for the bed. PetSmart has some but not in the same color. In case your pup would want a pink bed, Amazon recently dropped the price to $29! If you have a small dog, I HIGHLY recommend this bed. Bessie gives it her wag of approval.

 

What’s one thing you’re loving this Friday? Let me know in the comments below!

Gluten-Free Grilling Poultry

Spicy BBQ Chicken Thighs

Grilling season is upon us! Light up your grill, crack open a beer, and start marinating these INCREDIBLE Spicy BBQ Chicken Thighs!

Spicy BBQ Chicken Thighs Recipe

The brown sugar in the marinade creates a succulent glaze on the chicken¬†that will make your taste buds go nuts. Feel free to adjust the sriracha to your desired level of heat. And if you don’t have any sriracha in your cupboard, you can substitute red pepper flakes.

One note for those of you thinking about it…I’ve tried¬†this recipe with chicken breasts and I can strongly attest that is simply is not as good. Thighs are juicier and¬†more flavorful – they are definitely the way to go for this recipe.

Spicy BBQ Chicken Thighs Recipe

For me, the only thing that would make these Spicy BBQ Chicken Thighs better would be to grill them with my dad on our deck in Maine (Hi Dad!). That place is ultimate relaxation for me.

But for now, my¬†teeny tiny porch in LA will have to do ūüôā

Spicy BBQ Chicken Thighs Recipe

 

Spicy BBQ Chicken Thighs Recipe
 
Prep time
Cook time
Total time
 
Serves: 4
Ingredients
  • 2 Tablespoons packed light brown sugar
  • 2 Tablespoons soy sauce
  • ½ Tablespoon sesame oil
  • 1 Tablespoon sriracha
  • 2 teaspoons finely grated fresh ginger
  • 3 garlic cloves, minced
  • ½ teaspoon salt
  • 1 lb. boneless, skinless chicken thighs, trimmed of excess fat
Instructions
  1. Mix the first seven ingredients in a large bowl. Add the chicken thighs and marinate in the fridge for at least 30 minutes or up to 8 hours. Remove the chicken from the fridge 30 minutes before grilling to bring to room temperature.
  2. Grill over direct heat for 3-4 minutes on each side*, or until thighs are no longer pink in the middle. Allow to rest for 2 minutes and then serve.
Notes
*You can also cook these on a grill pan over high heat.